₹620.00
A bold and tangy seafood delicacy featuring succulent fish pieces marinated in a vibrant blend of traditional achari (pickle) spices. Grilled to perfection, this dish offers a zesty, slightly sour flavor profile with a smoky finish that enhances the natural taste of the fish. Perfect for those who enjoy strong and distinctive flavors, Fish Achari Tikka is best served hot with mint chutney and lemon wedges as a flavorful starter.
Common Ingredients:
Fish fillets (boneless), yogurt (curd), mustard oil, ginger-garlic paste, green chilies, achari masala (fennel seeds, nigella seeds, mustard seeds, fenugreek seeds), red chili powder, turmeric, coriander powder, garam masala, lemon juice, ajwain (carom seeds), kasuri methi, and fresh coriander leaves.
Reviews
There are no reviews yet.