Description
Common Ingredients:
Baby potatoes, yogurt (curd), ginger-garlic paste, red chili powder, turmeric, coriander powder, garam masala, cumin powder, lemon juice, mustard oil, kasuri methi, and fresh coriander leaves.
₹300.00
A flavorful North Indian starter featuring baby potatoes marinated in a rich blend of yogurt and aromatic tandoori spices, then roasted to perfection for a smoky, charred finish. Crispy on the outside and soft on the inside, this dish offers a perfect balance of spice and tanginess. Served hot with mint chutney, Tandoori Aloo is a delightful and satisfying appetizer.
Common Ingredients:
Baby potatoes, yogurt (curd), ginger-garlic paste, red chili powder, turmeric, coriander powder, garam masala, cumin powder, lemon juice, mustard oil, kasuri methi, and fresh coriander leaves.
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